Food Database

Bell Pepper Nutrition Facts

PER 100 g serving
Short answer

A 100 g serving of bell pepper contains 26 kcal, 1.0g protein (lime), 0.3g fat (pink) and 6.0g carbohydrate (blue). It's a good source of fiber, with 4.2g natural sugar. Its other nutrient values are modest — see the full breakdown below.

Track bell pepper and 7,800 other foods
MacroDrop logs every nutrient on this page from a photo, your voice or a barcode.
Get the app

Core Nutrients per 100 g

The six values MacroDrop shows on every meal card: energy, the three macros, fiber and sugars.

Calories
26 kcal
Protein
1.0 g
Carbs
6.0 g
Fat
0.3 g
Fiber
2.1 g
Sugars
4.2 g

Extended Nutrients

Grouped as in the app: lipids, minerals, vitamins and other compounds sit one level below the core six. Daily values follow the FDA 2,000 kcal reference.

Lipids
Saturated fat
0.1 g
0% DV
Minerals
Sodium
4.0 mg
0% DV
Potassium
211 mg
5% DV
Calcium
7 mg
1% DV
Magnesium
12 mg
3% DV
Iron
0.4 mg
3% DV
Zinc
0.3 mg
2% DV
Vitamins
Vitamin C
128 mg
142% DV

How Cooking Changes The Numbers

Per 100 g, from each preparation's own USDA data.

Preparation Kcal Protein Fat Carbs Note
Raw261.0 g0.3 g6.0 gReference entry
With salt260.9 g0.2 g6.1 gCooked, boiled, drained, with salt
Without salt280.9 g0.2 g6.7 gCooked, boiled, drained, without salt

Understanding Bell Pepper Nutrition

Bell Pepper is a low-calorie vegetable that delivers fiber, vitamins and minerals for very few calories. At 26 kcal per 100 g serving, it provides 1.0g of protein, 6.0g of carbohydrate and 0.3g of fat. Bell Pepper is particularly rich in vitamin C, delivering 128mg — 142% of the daily value — in a single serving. It's a good source of fiber, with 4.2g natural sugar.

For athletes and anyone tracking macros, bell pepper is a straightforward source of carbohydrate energy, useful around training for topping up glycogen. Its fiber and micronutrient content makes it a useful addition to a balanced macro split without pulling calories too high.

Frequently Asked Questions

How many calories are in a 100 g serving of bell pepper?

A 100 g serving of bell pepper has 26 kcal, 1.0g protein, 0.3g fat and 6.0g carbohydrate.

How much protein is in bell pepper?

1.0g per 100 g serving.

Is bell pepper high in sugar or fiber?

It's a good source of fiber, with 4.2g natural sugar — 2.1g fiber and 4.2g sugar per 100 g serving.

Which nutrients is bell pepper richest in?

No single micronutrient stands out sharply — see the full breakdown below.

Is bell pepper good for tracking macros?

For athletes and anyone tracking macros, bell pepper is a straightforward source of carbohydrate energy, useful around training for topping up glycogen.

Does cooking bell pepper change its nutrients?

Cooked bell pepper runs about the same in calories per equivalent serving compared to the raw reference — see the cooking table above for specific preparations.

Log the bell pepper in two seconds

MacroDrop tracks all of these nutrients — core and extended — from a photo, your voice or a barcode. Offline USDA database, 7,800 foods.

MacroDrop app — today screen with macros and extended nutrients
Data source

Values come from the USDA FoodData Central entry Peppers, sweet, red, raw (FDC ID 170108), per 100 g. Daily values follow the FDA 2,000 kcal reference. Last reviewed August 2026.